Blog — Baking RSS

Trick or Treat Spider cookies. A sweet treat to make Halloween a touch more spooky and sweet.

I’m not 100% sure where this recipe originates from. But all I know is Mum makes it every Christmas in little care sized packages and every Easter to share and it’s great! It’s almost replaced fruit cake for our family. You can use any type of apples, gluten free flour and remove the nuts if allergic. It smells like autumn or Christmas as I imagine it to be in America with all the yummy spices. Give it a go and let me know what you think, Miss Cecelia Rose xx Dutch Apple Cake Ingredients: 2 chopped apples 1 cup sugar 1 & 1/2 cup flour 1/2 cup walnuts 1 tsp cinnamon 1tsp baking soda 1/2 tsp allspice 1/2 tspn salt...